Job

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Chef de Partie

at Anantara Dubai The Palm Resort & Spa.
Location Dubai, United Arab Emirates
Date Posted April 4, 2021
Category Restaurant & Hospitality
Job Type FULL_TIME
Currency USD
Work Hours Day, Night

Description

A person in this role must also be very organized and comfortable working in a high-pressure environment. A Chef de Partie must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Sous Chef and Head Chef.
Qualification:
Bachelor’s Degree or any culinary degree
Must have worked at least one year as a Chef de Partie in Hotels and Restaurants
Excellent leadership and interpersonal skills
Strongly committed to teamwork and customer service
Eye for detail to achieve operational excellence

An expert in grill-experience